Paya Bones

Our Paya Bones, sourced from premium-quality goat trotters, are carefully cleaned and prepared to deliver rich flavor and natural gelatin goodness. When slow-cooked, these bones release deep, hearty taste and a silky texture, making them perfect for nourishing broths and traditional delicacies.

Highly valued in classic recipes, paya bones create comforting dishes known for their wholesome richness and authentic aroma.

Ideal For: Paya soup, slow-cooked stews, gravies, and traditional festive dishes
Pack Size: 1lb (approx. serves 2–3 people)
Freshness Promise: Never frozen. Thoroughly cleaned and hygienically handled for superior quality.

Nutritional Facts (Per 100g)

Calories: 180 kcal
Protein: 19g
Fat: 12g
Collagen: Naturally rich source for nourishing broths